Happy Birthday, Elvis!
Posted on January 8th, 2008 by kat •
Mmmmmm sandwiches…
Elvis Presley’s Grilled Peanut Butter
and Banana Sandwich
- 2 slices of white bread
- 2 tablespoons of smooth peanut butter
- 1 small ripe banana mashed
- 2 tablespoons butter
Spread the peanut butter on one slice of bread and the mashed banana on the other. Press the slices gently together. Melt the butter (or to be truly Elvis-like, melt bacon fat!), over low heat in a small frying pan. Place the sandwich in the pan and fry until golden brown on both sides. Eat it with a glass of buttermilk. (recipe from The Splendid Table)
On a personal Kat-note, when I was in college, best-college-boyfriend-ever Danny used to make these for me. Oh my gawwwwwwwd, they are good. The word is that Elvis ate up to 15 of these at a time!
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it’s mr. fame’s too, David Bowie.